PhD candidate James Daria receives a Food Studies Graduate Research Grant



June 2018—UO’s Food Studies Program announced recipients of its 2018-19 Food Studies Graduate Research Grants, with some additional funds provided by the Graduate School. Among those receiving a grant was James Daria, a PhD candidate in the Department of Anthropology, for his graduate research work: “Modern Slavery in Agricultural Sweatshops along the US/Mexican Border.” Daria has been a recipient of a past Faculty Collaborative Research Grant from CLLAS for producing a multilingual documentary film in collaboration with faculty member Philip Scher, another graduate student, and the farmworkers union Pineros y Campesinos Unidos de Noroeste (PCUN).

Friday, June 15th, 2018 Farmworker Rights, Funding, Graduate students


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Upcoming Events

3/9/23: Creating Californios: Masculinity and Localized Liberalism in Mexican California, 1800-1850, 3:30-4:30pm, location: EMU Diamond Lake Room

3/10/23: Faculty Grant Information Session, 12-1pm, location: Remote

4/13: Graduate Student Research Colloquium, 330-5pm, location: Gerlinger Alumni Lounge

6/1: Undergraduate Awards Ceremony, 4pm, location: TBD

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